Nectar, an initiative of the climate philanthropy group, Food Systems Innovations, runs blind taste tests to study ...

Innovative flavors and health-focused ingredients like almond and coconut milk are driving market expansion. Key players, including Unilever and Ben & Jerry's, are enhancing product offerings to ...

On two separate days last year, purple and blue ice cream ingredients and dye flowed into the storm sewer, which can harm ...

The college also claims to be the home of a popular ice cream flavor. As you step in to South Dakota State University’s dairy bar, you’ll find a choice of cheese and more than sixty savory ice creams, ...

Have you been vegetarian for a while now and considered going vegan? This is the journey of many plant-based eaters.

The cooperative’s claim to fame is its award-winning cottage cheese, which won the prestigious Best of Class Gold Medal in ...

This matcha ice cream from Kris Carr is quick, healthy, and perfect for spring. Matcha, made from powdered green tea leaves, is often associated with springtime thanks to its fresh flavor and vibrant ...

We’re here to clear up the confusion once and for all. What is the difference between vegan and plant-based? Read this ...

Day 1 of the University of Northern Colorado-Greeley Jazz Festival starts at 4:30 p.m. at the UNC Campus Commons Performance ...

Research suggests pea milk emits a fraction of the planet-warming gases of cow’s milk production and is more nutritious than ...