There's nothing quite like a pita sandwich, and it's difficult to enjoy those Mediterranean flavors in any other bread. The downside is that pita's delicate texture is prone to falling apart ...

Chefs share the two ingredients for a perfect breakfast sandwich and a dozen standout versions to order from coast to coast.

1. Put a 10-to-12-inch cast-iron skillet or another heavy-based skillet over low heat to warm up. 2. Holding a serrated knife ...

CHARRED EGGPLANT PITA SANDWICHES WITH SPICY TAHINI This image released by Milk Street shows a recipe for charred eggplant pita sandwiches with spicy tahini. Credit: AP Two 8-inch pita rounds ...

A Creamy, Flavorful Classic That Belongs on Every Table Whether you’re prepping for a festive Easter brunch or just need ...

Traditionally, fried eggplant is stuffed into a pita bread along with tomato-cucumber salad, hard-cooked egg, hummus and amba, a pickled mango condiment. For our much-simplified v ...

In this recipe from our book "Tuesday Nights Mediterranean," which features weeknight-friendly meals from the region, we tuck quick-pickled sliced onion and tomato into vegetarian pita sandwiches ...

To fill each sandwich, open a pita half and spread 2 to 3 tablespoons tahini sauce inside. Place 3 eggplant slices in the pita, followed by a quarter of the onion-tomato mixture.