playing pickleball, roller skating, and trying new recipes in the kitchen. In the future ... s important to take pride in where you come from and get involved in our community. Being Maple Syrup Queen ...

There are cupcakes—and then there are cupcakes that make people stop mid-bite and say, “Wait… what is this delicious madness?

A leaf-shaped bottle of maple syrup beside a stroopwafel and some leaves - Pixel-Shot/Shutterstock ...

Maple syrup, often called Canada’s “liquid gold,” has long been a target for fraudulent activities, such as the dilution or substitution with other syrups, due to its high demand.

Maple syrup can easily replace sugar in most baking recipes, be it muffins or bread loaves, adding moisture along with sweetness, making them tender every time. Its caramel-like notes enhance rich ...

(AP) — Making maple syrup in New England’s fickle spring ... The recent changes we see being imposed on the people here — we’re not sure that they’re all necessary.” ...

During this year’s maple season, which can run from February to April, they made 4,000 gallons of maple syrup. It has been ... farms looking to expand or people who want to try maple farming ...

Rows of stacked Costco Kirkland Signature maple syrup - The Image Party/Shutterstock ...

"We believe that [Indigenous people] were making maple syrup for 1,000 maybe 1,200 years before the first Europeans arrived here," said Fred Elliott of the Ontario Maple Syrup Museum in Hillsburgh.

Making maple syrup in New England's fickle spring weather ... The recent changes we see being imposed on the people here — we're not sure that they're all necessary." ...