Key Laboratory for Green Chemical Process of Ministry of Education, Hubei Novel Reactor & Green Chemical Technology Key Laboratory, School of Chemical Engineering and Pharmacy, Wuhan Institute of ...

It is mediated by iron molecules, with the cell dying through the degradation of the phospholipid bilayer by oxidation, a process called lipid peroxidation. However, recent studies have shown that ...

The Make America Healthy Again movement’s new film “Toxic Nation” says ultraprocessed foods, seed oils, pesticides and ...

An attempt was made to quantify human intracardiac lipid peroxidation during transient myocardial ischaemia by measuring the aortic and coronary sinus concentrations of malondialdehyde (a marker of ...

Aluminum (Al3+) overload is frequently associated with lipid peroxidation and neurological disorders. Aluminum accumulation is also reported to be related to renal impairment, anemia and other ...

The scope of the present study was to investigate how the p-coumaric (p-CA) and p-hydroxybenzoic (p-HD) acids affect the peroxidase (POD, EC 1.11.1.7) activity, the lipid peroxidation (LP) and the ...

Department of Chemistry and Center in Molecular Toxicology, Vanderbilt University, Nashville, Tennessee 37235, and Department of Pharmacology, Vanderbilt University Medical Center, Nashville, ...

Think of beginning the day with a refreshing concoction of beetroot, carrot, and orange. These natural nutrient sources are ...

Polyunsaturated fats are thus prone to faster peroxidation when exposed to oxygen or cooked, which can produce molecules linked to cellular damage and oxidative stress, Dr. Daisy Zamora ...

This activation drives lipid peroxidation in the lysosome and leads to ferroptosis, enabling iron in cancer cells to induce lipid degradation. The authors also generated other types of lipid ...

Because of their abundance of reactive hydrogens, polyunsaturated fatty acids are highly susceptible to lipid peroxidation, which compromises the integrity and function of the cell membrane in ...