For years, soy protein was the dominant ingredient for producing products that look and taste similar to meat. But now, many brands, including plant-based giant Beyond Meat, are looking to the humble ...

If you’ve ever admired the stunning blue petals of the butterfly Pea flower, you’ll be happy to know that this vibrant bloom is more than just a pretty sight. Packed with antioxidants and ...

Not only does it offer a clean, natural look, but it also aids in water drainage for your yard or driveway. Pea gravel is one of the most popular types of gravel – it's an attractive and, at only ...

The roadside attraction, made famous up and down the state with billboards featuring cartoon caricatures of two chefs named Hap-Pea and Pea-Wee splitting a pea with a sledge hammer and a wedge ...

Pea milk is a plant-based alternative to cow’s milk. It’s made from yellow field peas milled into flour. The protein is separated from the fiber and starch, which gives it its white color ...

The Abrus precatorius plant has several different names, including rosary pea, Indian licorice, and crab’s eye. This plant is a part of the pea family and is native to tropical regions of India ...

A sweet pea salad full of flavor! Want to transform your old fashioned pea salad into the kind of side or potluck dish that will have everyone fighting for second helpings? The secret is adding one ...

The most popular dish was Juliette’s French recipe for split pea soup. It quickly became their hallmark.A cartoon character became the symbol of that dish as early as 1932. Then in 1948 a Disney ...