Jay Gibson started running marathons 20 years ago. Now, he’s one of just a few thousand to run one in every state.

Little Free Pantries have been popping up across Pa. in recent years. The idea behind them is simple: Take what you need, leave what you can.

That’s exactly what happens to folks who discover the legendary clam chowder at The Frogtown Chophouse in Cresco, Pennsylvania. Tucked away in the rolling landscape of the Pocono Mountains, this ...