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A recent study found that no- and low-alcohol beverages are becoming more popular at a time when the U.S. surgeon general has warned that alcohol consumption could lead to increased cancer risk.
As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials.
How much alcohol in the blood is a practical limit for someone who is driving? Campbell says .05%. In Norway, where drinking is a factor in only 5.7% of serious accidents, that has been the legal ...
The teetotal and “sober curious” are no longer restricted to fizzy drinks, fruit juice or water. The market for alcohol-free beverages—including beer, wine and spirits—has been buzzing of ...
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Dry January not just a fad: More Brits are drinking low and no alcohol beers than ever before, study reveals. By SHAUN WOOLLER, HEALTH EDITOR FOR THE DAILY MAIL. Published: 20:00 EDT, 7 January ...
Pubs are expected to sell a record 140 million pints of low and no-alcohol beer across the UK this year, up from more than 120 million last year, or 12% of all sales for that year alone and up by ...
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