A delicious mix, using grilled eggplants and lamb meat, all spiced with cinnamon and herbs. Preparation: Step 1: Clean the ...

MOUSSAKA Serves 4-6 Cook time: 1½ hours Prep time: 15 mins. olive oil 2 large eggplants, sliced into 1cm rounds 1 large onion, sliced 4 garlic cloves, sliced ...

2. Add the tomato paste, water or stock, and sugar, and mix well. Simmer 3 minutes. Season with the pepper. Remove from the heat and set aside.

Cooks Without Borders Moussaka Ingredients For the base. 2 or 3 eggplants, about 2 pounds total; 1 1/4 teaspoons salt, divided, plus additional to taste ...

Meanwhile, heat a large skillet over medium heat, add 1 more tablespoon olive oil, and sauté the onion and garlic until tender, about 4 minutes.

Moussaka is oven casserole dish and a perfect dinner choice in the doldrums of winter. Powerball numbers for Monday, Dec. 23, 2024. ... Other moussaka recipes use potato slices, ...