In practice, however, bakers know that achieving the perfect frosting texture is not as simple as ... setting up a double boiler or setting a metal bowl directly above the burner.

Of the various ways any home cook or amateur baker can elevate store-bought frosting, fluffing (or whipping it) with a staple kitchen appliance is a nearly effortless way to enhance its texture.

Almonds give this lemon polenta cake a wonderful richness and crumbly texture. Served with zesty lemon icing, orange mascarpone ... Using a large metal spoon, stir in the ground almonds, then ...

Friends and colleagues who tried it said the texture was perfect and the flavors balanced. With the cake layers done, I moved on to the frosting. Inspired by a few recipes, including those from ...