Jasmine rice is a staple in Vietnamese, Thai, and other Southeast Asian cuisines. It's often used for curries, stir-fries, sticky rice, and to pair with grilled meats, and the rice can be helpful in ...

Rice is an essential part of Keralite cuisine as it's the most commonly consumed grain in the state. It's used to make an innumerable amount of delicacies, ranging from snacks to desserts. Multiple ...

Basmati rice boasts a fluffy texture that separates beautifully when cooked. This characteristic is what makes it perfect for pilafs or accompanying delicious curries. After all, who wants a clumpy ...

We are exporting matta rice to the US, UK, Australia and New Zealand. We export around 20 containers of rice to the UK per month,” said Johnson Varghese.

Matta rice grows in the black cotton soil and humid climate of Palakkad, lending to its distinct taste and texture. Nutritional Benefits Of Kerala Red Rice. ... Rinse the Matta rice thoroughly and ...

Besides the obvious nutritional benefits that come with Matta rice, there’s the compatibility of Kerala and particularly Palakkad cuisine with this variety. Erishery, sambar and any kind of upperi ...

PALAKKAD NJATTUVELA MATTA RICE FARMERS PRODUCER COMPANY LIMITED is a company registered in India on 24-06-2021 & Corporate Identification Number (CIN) is U01100KL2021PTC069532. PALAKKAD NJATTUVELA ...