The benefits of Brussels sprouts include reducing the risk of diabetes and improving digestive health. Brussels sprouts are a member of the cruciferous vegetable family, alongside kale, cabbage, and ...

Whole roasted Brussels sprouts are a simple way to create an eye-popping presentation and wow your dinner guests. Especially since most people have never seen Brussels sprouts still on the stalk.

We may receive a commission on purchases made from links. Brussels sprouts don't have to be boring. With the right preparation, they can easily become the star of your table. The secret to ...

Place shredded Brussels sprouts on a separate large baking sheet, and toss with 1/4 teaspoon each of the salt and pepper and remaining 2 teaspoons oil; spread in an even layer. 2. Roast Brussels ...

Deeply roasted Brussels sprouts are one of my favorite side dishes. It’s a technique I’ve been experimenting with for years—trying different oven temperatures, playing around with seasonings ...

"I never really thought it would have gone this far,” he said. Shredding Brussels sprouts. Photo credit: Tom McCorkle for The Washington Post While his inspiration began with handmade pasta ...

This dish is a perfect mix of savory, nutty, and slightly tangy flavors. The Brussels sprouts take on a delightful caramelization when roasted, and the crispy bacon adds a smoky depth (which you ...

Cook the pasta, then drain but don’t rinse. To the onion, add the garlic and brussels sprouts, and cook over medium high heat, stirring. As the brussels sprouts soften and get some brown spots ...