This cozy Masala Chai features cinnamon, cardamom, and ginger — coming together in just 10 minutes. A leading authority on Indian cooking, Maya Kaimal is an award-winning cookbook author.

Himali Cha Cha holds this title in Bangkok, and has been a favorite for generations of Thais. You’ll find delicious Indian cuisine. The chicken kebab and masala papadum win rave reviews. Fodors ...

If you want to spice up your cooking, making tikka masala will certainly send you down that aromatic road. It’s a dish that combines Indian-style flavours with British/western-style food ...

Add the Kashmiri curry masala to the pan, cook for a minute or two before adding another splash of hot water (approximately 100-150ml) and cook for a further couple of minutes. Stir in the salt ...

Trader Joe's and Aldi store signs plus a variety of grocery products - Static Media / Shutterstock / Getty ...

Preheat the oven to 180C/350F/Gas 4. Meanwhile, for the roasted masala potatoes, pour the oil into a large bowl. Add the potatoes and sprinkle in the salt and pepper. Ensure the potatoes are well ...

Yet, it wouldn’t be far-fetched to say that one of the most interesting Pongal releases this year might actually be (the curious case of) Madha Gaja Raja — masala cinema master chef Sundar C ...