Meanwhile, Martha Stewart’s Carrot Cake omits the fruit ... they want to include an optional ¾ cup of raisins in his carrot cake recipe.

What Makes Martha Stewart’s Leg of Lamb So Special. What makes Martha Stewart’s leg of lamb recipe truly shine is her use of ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... in her tender, moist carrot cake; sweet golden raisins ...

This Carrot Cake recipe is moist with a tender bite. Covered with thick cream cheese frosting and spiced to perfection, makes it the best! Check out my other Easter treats while you’re at it ...

Others stated that nuts, raisins, and pineapple belong in a carrot cake. Some even suggested that the real issue was pineapple rather than the raisins. Even professional chefs cannot agree whether ...

Bite into sunshine when you try Martha Stewart’s delicious cake recipe. It’s filled with unique ingredients that’ll instantly transport you on a tropical getaway — and it’s perfect to ...

It’s an impossible job to make a bunch of carrot cakes and decide which recipe is the best. OK, it’s actually really fun and I enjoy baking, so I had a good time throwing flour around in my kitchen.

Called Martha Stewart’s Cake Perfection: 100+ Recipes for the Sweet Classic, from Simple To Stunning, this cookbook is packed with 125 cake recipes that will stun at all your special occasions.

Over the decades, the amount of carrots in many recipes has crept up to two cups per cup of flour and most recently as much as three cups. Oddly, no matter how many carrots you add, carrot cake ...

Martha Stewart and José Andrés, cohosts of Yes, Chef! on NBC, sound off on some notable "lasts," including the last cooking ...