Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular ...

Genevieve Ko, cooking editor and dumpling expert of the New York Times, fills us in how to have fun making dumplings for the ...

1: Prepare the dough: Put flour in a large bowl and add all the water. Mix together with a pair of chopsticks until all the ...

Sometimes a recipe doesn't turn out the way it looks ... Mix oil and water (for real). Once you make your dumplings you have to decide how to cook them. If you like both plump and crispy dumplings ...

Lunar New Year begins Wednesday! James Beard Award-winning author Kristine Cho joins TODAY to share her recipes for pork and ...

You can find the full Dumpling Week lineup here, and, if you haven’t already, you can browse our collection of Lunar New Year ...

Just in time for Lunar New Year, Cooking writers share the dumplings they love most, with recipes and videos for how to make them.

Cover with a lid then steam over medium heat for 10 minutes. Serve the dumplings-- Serve the dumplings warm with a dipping sauce if you like. Choose one of the Six Dumpling Sauces or make a simple one ...

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Vegan dumplings are easy to make and even easier to enjoy. Here’s where to buy them, plus tasty recipes to make.

Our Shivani Joshi visited Chinatown's Kam Wai Dim Sum — where she learned how to make dumplings and their significance for families and for the new year. Get up-to-the-minute news sent straight ...