Limoncello Mascarpone Cake – A Citrus Delight Light, Creamy, and Perfectly Zesty Introduction If sunshine had a flavor, this would be it. The Limoncello Mascarpone Cake is everything a citrus dessert ...

This sweet after-dinner drink has naturally made its way into desserts of all kinds, but one of our favorites must be this limoncello cake with mascarpone frosting. There’s an entire 1/4 cup of ...

I prefer the simplicity of a bundt cake over a layer cake any day. The lemon and olive oil create such a moist but not overly sweet dessert that's completed by the fragrant limoncello glaze.

They show us how to make lemony pasta with Parmesan cheese and a bright lemon-infused cake with limoncello icing. "When life gives you lemons, make lemon linguine!" say the Alberti twins.

Power baking wonder woman Shikhita Singh was so chuffed when her Fair Cake white chocolate and limoncello cupcakes won our recent Londonist Cupcake Throwdown that she decided to share her winning ...

At three local restaurants, we found delicious desserts that conjure sunny getaways: Partenope’s Limoncello Panna Cotta, Anise’s orange-kissed olive oil cake, and Suburban Yacht Club’s ...

Fluffy, frosted Limoncello Cupcakes fall more into the American side of things, but still include a few nods to Italy with ingredients like mascarpone, olive oil and limoncello. They are bright ...

For simple yet sublime dishes, pour chilled limoncello over fresh fruit, gelato or pound cake. Whisk it into ricotta or mascarpone cheese and serve it alongside grilled fruit or rustic cakes.

Who am I kidding? I am totally having a cupcake for breakfast. Not just any cupcake, though. This is a Limoncello cupcake baked by Amy at the Warm Sugar Cupcakery on Main Street in Hellertown.

and limoncello to your bowl and incorporate thoroughly with a rubber spatula until the consistency is smooth, roughly 2 minutes of mixing time. 3.Place the batter in the prepared cake pan ...

Limoncello — the sweet, potent Italian lemon liqueur made by steeping lemon peel in grain alcohol or vodka — is the star of this silky, creamy dessert. Limoncello, lemon juice, and ricotta ...