KZN is going sardine crazy, so here are 5 quick and tasty ways to cook your fresh catch and impress the whole family!

Preheat the oven to 400F. In a small bowl, combine the butter, olive oil, garlic, paprika, salt, and chopped parsley. Stir until it forms a fairly smooth paste. Take a small dollop of the garlic ...

Easy Lemon Garlic Baked Cod Recipe – deliciously easy-baked cod filets with just a few simple ingredients that help this light, flaky, and mild fish go over the top with melt in your mouth flavor.

Next, our lemon mousse is a showstopper, even without homemade curd. On the savory side, Parmesan and herbs pair perfectly ...

Lemon slices and a bounty of hardy herbs flavor ... Delicious baked flounder is one of the best fast fish recipes you can have in your repertoire. Chef Nigel Slater adds freshly grated Parmesan ...

White fish doesn't always get as much love because ... Get the recipe: Buttery Lemon Garlic Baked Cod What's in the Pan Boston baked cod with lemon and wine is amazingly quick, crispy and flaky ...