In Southern Karnataka's rural heartlands, jackfruit trees have long been a part of village life. Now, a quiet revolution is ...

Jackfruit, popularly known as kathal, is a tropical fruit that shines especially bright during the summer season— both in flavor and health benefits. With its sweet taste, soft texture ...

Packed with nutrients, incredibly versatile and a growing business rising in popularity, Jackfruit is also gaining recognition as a great meat substitute. Jackfruit is a low-calorie fruit full of ...

These products include Panruti cashew, Panruti jackfruit, Chettikulam shallot (small onion), Puliyangudi acid lime, Virudhunagar samba vathal, and Ramanathapuram chithiraikar rice. Tamil Nadu’s ...

But it's not just about taste and appearance—jackfruit also boasts many valuable health properties ... diet when combined with other plant-based products. The unripe version, most often used ...

The company will provide training to local women’s groups in food processing and help them market the products. Various jackfruit-based items such as chips, jams, pickles, flour, and even fermented ...

Today, there’s a growing demand for jackfruit, and value-added products are thriving in the market. The jackfruit industry, once overlooked, is now worth crores. The reality is that jackfruit is ...

A public health alert has been issued by the FSIS ... "They found equipment damage that may have contaminated the carnitas products with pieces of metal," FSIS said in the release.

From sour pickles to rich biryanis, jackfruit—India's much-loved "vegetarian meat" has been a versatile ingredient in local kitchens for ages. From spicy meals to sweet desserts, jackfruit can be used ...