Emilia-Romagna, a scenic region in northern Italy, serves as a haven for food enthusiasts, wine connoisseurs and history buffs alike, offering a wealth of exploration opportunities - minus the ...

Pasta Amatriciana served in Italian restaurant in Rome, Italy.

The picturesque region of Emilia Romagna in the north of ... It's considered by many to be the heart of Italian food, and it's common to see the making of fresh pasta and the tasting of locally ...

The scenic region of Emilia-Romagna in northern Italy is a paradise for food enthusiasts, wine lovers and history buffs alike, offering plenty to discover - without the onslaught of tourists found ...

Home-grown vegetables, heritage pulses and hand-rolled pasta define a community feast in the remote mountaintop town of Castelgrande, deep in the southern Italian hinterland of Basilicata.

Italy has long held allure as a premier food and wine destination ... Visitors can explore some of the world’s most renowned wine regions, dine at Michelin-starred restaurants and book hands ...

Away from the coast, though, there’s another side to this southern Italian region: a remote hinterland ... but if you’re putting it with food, those warm citrus flavours will enhance the ...