Italy and pasta go hand in hand—it's not a cliché, it's just the simple truth. No matter where you are in the world, chances ...

The post 19 Italian Meals Made for Passing Plates, Pouring Wine, and Letting Dinner Stretch Until the Candles Burn Low ...

While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty.

Pasta, a global culinary delight with over 350 shapes, extends beyond Italian borders. From spaghetti and fettuccine to ...