A long-standing fixture of Nicosia’s dining scene, India India is situated at a busy traffic intersection and it is hard to miss – not least because it has been there since 2008.We entered the ...
Focusing on homely-yet-elevated cooking, acclaimed chef Ritu Dalmia is known for her dedication to introducing Italian cuisine to India, and Indian cuisine to Italy and Central Europe. This is her ...
Extrapolating on the fusion concept is exactly what Zaika Key Largo Indian Cuisine embodies … in this case, extreme patience and creation. Ganesh Selvam was patient in his quest to be a restaurant ...
Furthermore, the restaurant business in India is one of the fastest-growing industries. The successful growth rate occurs due to urbanisation and a fast-growing middle class. The food and service ...
At Amrina, one of Houston’s most ambitious Indian restaurants, Birendra Kanwasi can churn out nearly 300 breads — including naan, kulcha and roti — each hour. The chef stretches and sizes each piece ...