Samosa is a classic Indian snack. 3. Onion Bhajis. Onion bhajis are a celebration of the humble onion, transformed into a crispy, golden delight.

Vada is a South Indian deep-fried dish served hot with coconut chutney. Upma is a porridge-like dish made with veggies, mustard seeds and peanuts. Sambar is made from toor dal, vegetables and some ...

Murukku Murukku is a popular South Indian snack made from rice flour, urad dal flour, and a variety of spices. It’s shaped into intricate designs using a piping tool and deep-fried until crispy.

India’s healthy snacking brand, Bonvie, spotted this gap early. “We knew people weren’t going to stop snacking,” says Atul ...

Indian street food is often associated with deep-fried snacks, but in reality, it offers a wide variety of healthy options that are both delicious and nutritious. 26 Dec, 2024 Sanchita Sinha ...

A bite of crispy and fried snacks along with 'kadak chai' can bring a warm smile to almost everybody's face. However, most of the Indian snacks are deep-fried which can hamper one's diet and cause ...