Are you always in a hurry to enjoy breakfast? Keep this multigrain idli and dosa batter handy to make wholesome breakfast every morning.

Millet-based idli-dosa batter is healthier than the traditional blends prepared using lentils and rice. You can use a few grains to make instant mixtures and serve South Indian staples in a jiffy.

Crispy on the outside and soft on the inside, these bite-sized dumplings are made from fermented rice and urad dal batter. Served with chutney for extra flavor!

Nandini’s idli-dosa batter flying off the shelf Based on the high demand, the KMF will take a decision on making the batter available in all districts of the state after Sankranti festival ...

If you’re tired of ghar ka khaana, Dosa Coffee is delivering exciting DIY idli, dosa and vada batters at your doorstep to bomb your day with flavour. Bored taste buds looking for some fun? Now ...

Love idli? Try this unique version also. This instant bite-sized snack looks and tastes great. Watch the recipe video inside and try it today. Goli Idli is the ultimate quick snack that combines ...

Enjoy healthy desi breakfasts under 200 calories! Try ragi dosa, oats idli, dhokla, rava upma, and moong dal ...

The specialty batter segment includes protein idli dosa batter, ragi millet idli dosa batter, multigrain idli dosa batter, and mallige idli batter. | Photo Credit: ePhotocorp iD Fresh Foods ...

Pizza Dosa is an innovative fusion dish that blends the greatest flavours of Italian pizza and South Indian dosa. This savoury treat provides a new and tasty way to enjoy a creamy dosa finished with a ...