Leave some space between the blocks of cheese to make it easier to cut and serve. It's a good idea to label each one so guests know what they're eating. We love these small signs for labeling each ...

We spoke with a cheese expert to find out the best way to keep your favorite cheeses fresh. Spoiler alert: plastic wrap isn’t ...

which shows people how they would cut it for themselves. Large or very large wheels or blocks of soft cheese (triple-crème Saint Angel, for example) can be cut into substantial wedges and placed ...