Achieving soft, fluffy rotis involves several key steps, starting with selecting high-quality, finely ground whole wheat ...

Making round rotis isn’t rocket science. With the right technique, a little patience, and regular practice, you too can give your chapatis a perfect, restaurant-like shape ...

Wheat and jowar rotis, staples in Indian cuisine, offer distinct textures, flavors, and health benefits. Wheat rotis are soft ...

Add a pinch of salt and a little sugar to the flour, knead with lukewarm water, and let it rest for 30 mins, this simple ...

Curd dosa is a quick, soft, and tangy South Indian spongy dosa made with yoghurt and rice flour. It is perfect for a hearty breakfast and must be tried at home. Here’s an easy-to-make recipe ...

These samosas, created by Maneet Chauhan for her son Karma to enjoy during Diwali, deliver the absolute most on flavor. Turmeric, ginger-garlic paste, tandoori masala, and garam masala spice blends ...

From soft and comforting to bold and spicy, here is the ultimate Indian food guide to match your father's personality with ...

The steam will penetrate the bread, escape from the crust, making it moist again. Take out your bread Once your bread has a crunchy crust and soft interior, it’s ready to be eaten. For sliced ...

The Super Simple Viral Breakfast Fans Call ‘Quick, Lazy and Weirdly Genius’ first appeared on Parade on Jun 12, 2025 This ...