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When it comes to satisfying salads, there’s nothing quite like a homemade coleslaw with freshly chopped vegetables. In this ...

Ingredients: The ingredient list for this slaw recipe is short and simple, and I had almost everything on hand already.

TL;DR: This is the coleslaw you’ll come back to again and again. Make it as-is or put your own spin on it—it will be great either way.

RELATED: 5 Ways to Upgrade Your Scrambled Eggs, According to Professional Chefs If you're looking to make a classic, creamy coleslaw, this simple recipe comes out perfect every time. For the coleslaw: ...

While I’m not suggesting we make sweeping changes to the beloved salad, a few tweaks can mean the best coleslaw you’ve ever had. Need a break? Play the USA TODAY Daily Crossword Puzzle.

Related: How to Make the Best-Ever Creamy Coleslaw, According to Chef Andrew Zimmern (And His Mom) How to Make Andrew Zimmern's Chopped Coleslaw You can find the recipe for Zimmern's chopped ...

If you're attending a backyard barbecue or potluck picnic, chances are there will be a big bowl of colorful, crunchy coleslaw on the table. It's just one of those classic summer side dishes that pairs ...