This vegan recipe is easy to make and can be enjoyed as a side dish or a main course. This vegan bitter melon and gram lentils recipe is packed with protein, fiber, and essential vitamins and ...

Ampalaya (bitter melon) is one of the most popular vegetables in the Philippines ... But did you know that she eats ampalaya with a twist? In the January 16 episode of GTV's cooking talk show Lutong ...

Cut the bitter melon in half lengthwise then scrape out and discard the seeds and the pith. Cut the melon on the diagonal into slices about 6mm (¼in) thick. Heat about 15ml (1tbsp) of cooking oil ...