4 anchovy fillets, rinsed and minced into a rough paste 1. Generously salt both sides of the steak. Heat the oil in a large heavy-bottomed sauté pan over medium-high heat. When the oil is hot, sear ...

1. Preheat the oven to 400° F. In a shallow baking dish or bowl, coat the hanger steak with the harissa sauce. Let the steak marinate while you prepare the eggplant. 2. Slice the eggplant into ...

Good Eating Edit: Braza Churrascaria’s eighth anniversary feast – the Brazilian barbecue all-you-can-eat restaurant in Lan Kwai Fong, Hong Kong serves 18 cuts of meat to your table, with a buffet ...