India is once again reaching for the stars - this time through the dreams and determination of Group Captain Shubhanshu ...

Locals swear by the richness and consistency, and despite no flashy signage or branding ... Made with suji, ghee, and boora sugar, and topped with slivered nuts, this halwa is paired with tiny, flaky ...

The Internet is overflowing with bizarre and often questionable food fusions that leave viewers torn between laughter and ...

Om Sweets built a mithai empire by refusing to abandon their Rs 25 bowl of chole for the working class. Now, the Kathuria ...

Now melt a cup of jaggery in a separate pan with water to add in the halwa, as it's a healthier option than sugar. Step 4. ... Step 5: Keep stirring the mixture until the halwa thicks and ghee starts ...

Food vlogger South cookery shared a delicious Coconut Halwa recipe. Credits: south_cookery/ Instagram -1 cup of grated coconut -1/2 cup of jaggery - 4 pods of cardamom - 3 tbsp of water -2 tbsp of ...

No-Sugar Carrot Halwa Carrot halwa is a classic Indian dessert, and you can easily make a no-sugar version using natural sweeteners. Grate fresh carrots and cook them slowly in ghee, adding a ...

Alia Bhatt turned 32 on Saturday in the most wholesome lowkey way. The center of the celebrations? The very one-of-a-kind ...

Ingredients 5-10 medium-sized carrots, 3-4 cups of full-fat milk, 3-4 tablespoons of jaggery or chopped dates, one-fourth cup of mixed nuts, and half a teaspoon of cardamom powder.

How to make Gajar Ka Halwa without the calories Sugar-free Gajar ka Halwa Ingredients: 500 gm grated carrots, 1/2 cup seedless dates, 1/2 tsp cardamom powder, 2 cups milk, 2 tbsp ghee, 2-3 tbsp ...

Halwa is a treat to have. However, it is often made with added sugar, which can harm your health in several ways. But don't worry! Actress Saumya Tandon has the perfect solution for you—a ...

Add chopped cashews or almonds and cardamom powder. For a smooth texture, wash and finely grate fresh beets. To improve flavor and aroma, warm ghee in a pan. Grate the beetroot and sauté it in ghee ...