In so many Asian cultures, noodles have positive meanings, ranging from longevity or general health to luck and fortune. Even without ascribing any particular significance to the starchy treat, ...

Chilled noodle dishes have roots in cuisines around the globe. In Japan, cold soba is served with a simple soy-based dipping sauce, while Korea’s naengmyeon combines thin buckwheat noodles with ...

Fast forward to 2024 and it has evolved into a physical store with a new name and new home. While they used to make their soba by hand, Hubert now sources noodles from his friend, who is a supplier.

There's a new way to consume chicken noodle soup this cold and flu season. Progresso announced last week that it had released a hard-candy version of its chicken noodle soup called Soup Drops ...

THREE past winners of Star Outstanding Business Awards (SOBA) joined in another SOBA Connect session to share what has changed since winning the awards. SOBA Connect is a half-day programme that ...

This creamy butternut squash and coconut noodle soup from Christian Reynoso boasts an incredible color and a perfectly calibrated sour-spicy tang. By Melissa Clark Christian Reynoso’s creamy ...

Soba Lounge, run by the recovery group Shine, offers weekly open mic nights for those overcoming addiction. Held at Pheonix Mill in Ancoats, Manchester, the event aims to unite those with a ...

Add the mushrooms and noodles and simmer for 3–4 minutes until the noodles are cooked. Stir in the bok choi and lime juice and season with salt and pepper, if needed. Simmer for a further 2 minutes.

This quick Korean-inspired gochujang noodle stir-fry is packed with flavour and takes 10 minutes, making it the perfect midweek meal. In a small bowl, whisk the gochujang with the soy sauce ...