At the Pollentia site, archaeologists also found the remains of pigs, sheep, goat, fish and shellfish – showing how varied ...

Good news, Kapamilya! Pork prices are set to go down next week by P5 per kilo, the Manila Meat Dealers Association said ...

The United States is home to millions of wild boars, but despite their overwhelming numbers, they are not commonly eaten. Why is that? While wild boars, or wild pigs, are considered one of the most ...

Food microbiologists explain how to ensure different proteins, such as beef, chicken and pork, are prepared safely ...

Assess your risk of contracting H1N1 swine flu with our easy-to-use Swine Flu Risk Calculator. Identify risk factors, ...

Discover how one Cumbrian farmer is milking ewes for artisan cheese while regenerating the land and honouring his family’s legacy.

Major meat processor Pilgrim’s Europe has unveiled a new 20-year contract for its pig farmers in a bid to provide long-term ...

Bring a large pot of salted water to a boil and cook the pasta until al dente, usually 2 minutes less than the package ...

You already eat numerous living products made in factories, like yoghurt, beer, cheese, soy sauce, sauerkraut and kimchi. Get ready to add meat to the list, following regulatory approval today.

In contrast, the average amount of space a single pig has to move around on a commercial farm is usually 8-10 feet for a ...

Swedish startup BlueRedGold netted $3.1 million to commercialize indoor saffron production and the FDA deemed GM pigs 'safe ...

Pilgrim’s Europe has launched a 20-year contract model for pig farmers, aiming to deliver long-term financial security and ...