Green herbs will ... earthy thyme in vegetable or beef soups, grassy parsley in split pea soup, and aromatic rosemary in cream of chicken soup. Bulk Up Canned Soup With Pasta Or Ravioli Another ...

This canned vegetable is a rich source of plant-based protein (Image via delmonte.com) Canned peas are an excellent ingredient for quick-cooked meals. These green and slightly sweet legumes ...

You can freeze this for up to three months. How to make delicious split pea soup using the ham bone and diced ham leftover from your meal. Place the green peas, diced ham, carrots, celery, onion, ...

Smash some canned white beans to add to your favorite soup, and serve it with ... I have a soft spot for Italian-cut green beans in the big 24-ounce cans. To make them like my mom made them, I "cook ...

Protein is vital for body health, supporting everything from muscles to hair. Some green vegetables offer high protein content. To ensure adequate amino acids, include diverse protein-rich foods ...

Bowl of mushroom soup garnished with herbs - Metamore Studio/Shutterstock ...

adding tiny pops of bright green color and nutrients. Here are eight recipes that highlight some of the ways you can use peas, fresh or frozen, in your cooking. For even more pea recipes ...

Choose from Cantaloupe Soup stock illustrations from iStock. Find high-quality royalty-free vector images that you won't find anywhere else. Plans and pricing Video Back ... Green screen videos ...

This spring pea recipe can be served as an appetizer with fresh lemon and the whipped cheese dip, or it can be made into a full meal with prosciutto, bread and a green salad. "The vegetables get ...