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Anjula Devi is an author, cookery school founder and consultant chef for Manchester United. She shares her favourite quick, ...

Remove on a plate and keep aside. In the same oil, add mustard seeds, chana dal, urad dal, asafoetida, curry leaves and kashmiri red chilli. Sauté on a medium flame for a few seconds. Add onions and ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Green Chilli in Surat is Rs ...

Guests to the lounge can delight in a new selection of time-honoured recipes and a modern spin on regional Chinese ...

Green Chilli Thokku is a delectable pickle ... Subsequently, add the ground chilli paste along with water and bring it to a boil. Follow this by adding rock salt, powdered jaggery and tamarind ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Green Chilli in Uttar Pradesh is ...

Green chilli thecha is a spicy Maharashtrian condiment. It has a distinctive texture derived from the ingredients being pounded (rather than blended) together. Image Credit: Getty Green chilli thecha ...

Although often called a type of lentil, urid dal is actually related to cowpeas and mung beans. This is what forms the dosa base to this recipe, along with parboiled rice. Serve with a spiced ...

green chillies, 200ml/7fl oz boiling water, 1 tablespoon oil and a pinch of salt and pepper in a food processor. Blend for about 5 minutes, or until you have a paste. Drain the chipotle chillies ...

Blend them well to form a coarse powder. Remove from the blender and keep aside. Now, in the same blender, combine garlic cloves, green chillies, and coriander leaves to form a paste. Take a big ...

Green chillies are a must-have in every Indian kitchen, adding that perfect zing to a variety of dishes. Here are five simple ways to use green chillies that you might not have tried before. Grab 3-4 ...