Mushrooms and leeks on toast are a great ... Spoon the mushroom and leek mixture over the toast. Top with the fried egg and another grind of black pepper and serve immediately.

Mushrooms on toast is a great lunch or brunch dish. If wild garlic is out of season you can use sorrel or spinach instead. I like to cook my sourdough on a griddle for that ‘burnt’ bar marked ...

Mushrooms on toast is an oldie but a goodie. Often overlooked, I think they are superb at any time of the day. Mushrooms are rich in nutrients. Fried in butter and fresh herbs, and served on a ...

Back in January, my forager friend in Norfolk found oyster mushrooms growing on a tree ... especially on toast with cream. Ramsons should now be taking over hedgerows and woodlands – so ...