Spanning more than 226 million hectares of forests with over 8,000 woody plant species, China has implemented the "macro food ...

unless it’s in the middle of a pine forest, the soil will require amendment and fertilization to maintain the right pH. When ...

The project connects SU, ESF, and the Syracuse community in working towards establishing an Urban Food Forest in Syracuse. The SUFFP seeks to plant edible greenery in the city's parks and public ...

A food forest is an agricultural system that mimics a woodland ecosystem by substituting edible trees, shrubs, perennials and annuals for non-edible forest plants. Fruit and nut trees make up the ...

With this, you plant it and you steward it - you're an ... “Not only are things edible in a food forest but you're embracing seasonal change. So, with the low-tree layer, in spring you get ...

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Municipality of Rome, kicked off ...

Today is International Day of Forests, with a focus on the crucial link between forests and food security, as over five billion people worldwide depend on forests and non-timber forest products for ...

Bakhusele Mathupha is the founder of Phawu Likum AgriPak, a rural agroecology co-operative based in the small town of ...

This was underlined by the Minister of Foresty and Wildlife, Jules Doret Ndongo, during the celebration of the International ...

World Forest Day 2025 emphasizes the vital role of forests in food security and sustainability. It highlights the need for ...