Meet methanogens — gut microbes that turn fiber into methane and extra energy. But not everyone has them.

In the jungle of microbes living in your gut, there's one oddball that makes methane. This little-known methane-maker might ...

Those in charge of the food experiments at Wesleyan University have authorized the following account of the second calorimeter experiment: View Full Article in Timesmachine » Advertisement ...

Once the stuff of sci-fi novels, food grown in a laboratory could be approved ... to completing a "fully safety assessment" of two lab-produced foods which would allow them to be sold in the ...

Happy anniversary to Food Lab in Boulder, the cooking school founded in 2015 by Casey Easton. Food Lab is expanding to Denver's Platt Park this summer, at 1250 S. Pearl St. Currently on the calendar ...

This eliminates the need to transport goods to the main laboratory in Shuwaikh, ensuring faster and more efficient testing. The mobile lab is designed to maintain food safety protocols and can be ...

"The food safety department is at a significant growth stage. When this govt took office, there was no microbiology lab in the state. Such inspections were conducted through the existing lab system.

Lab-grown meat and vegetable products may be getting closer to approval for consumption in the UK as the food safety watchdog will be researching them to ensure they are safe. Cell-cultivated ...

Both these ideas fit perfectly with the mission of Feeding America Eastern Wisconsin's Food Leaders Lab, a program to combat hunger that started in 2022 in Milwaukee and Appleton. Through the ...