1 Introduction. Fish have a high nutritional value because they provide high quality protein, are rich in essential amino acids, are a good source of complex B vitamins, and contain a wide variety of ...

The concept of “nanobiocatalysis” creates exciting opportunities for improving enzyme performance via immobilization onto nanomaterials. A nanobiocatalyst consisting of magnetic halloysite nanotube ...

1 Introduction. Approximately 10% of the world soybean production is used directly for human food. Soybean has been commercialized in natura and as soy-derived products, such as textured soy, soymilk, ...