Apple cider vinegar has become a staple in everyone’s kitchen for multiple reasons. But have you ever wondered how is apple ...

It aimed to assess the physicochemical, rheological, antioxidant, and microbiological properties of the resulting beverages. Black tea kombucha and apple juice water kefir fermented beverages were ...

Apple cider vinegar (ACV) is apple juice that’s been fermented twice. Its claim to fame is acetic acid, which forms during the fermentation process and is thought to have a variety of health benefits.

Is pickle juice a health hero or salty hazard? Discover the surprising pros and cons of sipping this tangy, polarizing fridge ...

More recently, this vinegar made from fermented apple juice has also gained a reputation for its medicinal properties. The tart-tasting liquid has been promoted for accelerating weight loss, lowering ...

These probiotic-rich foods can support your gut health—no supplement needed. Best of all, you probably have them in your ...

The adage that an apple a day keeps the doctor away also applies to cider, say experts. They have found the first evidence that the drink made from fermented apple juice is good for your health.

Discover 10 gut-healing drinks that transform digestive health naturally. From probiotic powerhouses to soothing teas that ...

Fruit wines, fermented beverages made with a fruit juice base other than grape juice, are enjoyed in China for their sweetness, lower alcohol content and innovative packaging designs. Wang Huiqi, 26, ...

We're told an apple a day keeps the doctor away, but does this humble fruit really have an outsized positive effect on our ...