Omega-3 fatty acids are essential fats that support a wide range of healthy functions in the body. At the same time, omega-3-6-9 are all variations of unsaturated fatty acids that deliver a host of ...
Whole grains like millet, sorghum, maize, and ragi provide fibre and vitamins. They regulate energy levels and improve concentration. Leafy greens like spinach and berries such as blueberries protect ...
Fatty acids are organic acids with at least one carboxyl (-C(=O)OH, -COOH or -CO2H) group and a long carbon chain that can be joined by double bonds, as in unsaturated fatty acids, or single bonds ...