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Duck Farm’s War with a Weasel
"Gold Shaw Farm, located in Peacham, VT, is a 158-acre homestead-in-progress. Started in 2016 by Morgan and Allison Gold, they're building a regenerative farm from the ground up. Catch their journey ...
Doug Corwin, president of Crescent Duck Farm in Aquebogue, in an interview Thursday said the U.S. Department of Agriculture recently notified him it had lifted one quarantine on live poultry in a ...
NEW YORK (AP) — New York’s Long Island was once synonymous with “duck” in the culinary world. Now it may lose its last commercial farm. The avian flu outbreak that has led to the slaughter ...
The prospect of reviving the Crescent Duck Farm moved a step closer to reality when owner Doug Corwin saw the first new generation of duck eggs hatched at two East End locations. The farm was ...
A duck farm on Long Island has hatched a new generation of chicks — beginning to replace the nearly 100,000 mallards they were forced to kill due to the spread of avian flu. Crescent Duck Farm ...
Crescent Duck Farm in Aquebogue, owned and operated by the Corwin family since 1908, is Long Island's last commercial duck farm. It also had to lay off nearly all of its workforce. Cones now block ...
This family-owned farm in Hamburg, Pennsylvania, is a powerhouse in the industry, delivering roughly 20,000 ducks per week to restaurants across Philadelphia. The crispy-skinned Peking duck at ...