However, I really didn’t expect to learn how much “maple syrup” sold in supermarkets isn’t actually the real thing. More than half of UK maple syrup comes from a company in Wales which ...

The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.

Natural sugar alternatives -- many of which are less refined and closer to their original form -- can be a better choice. To ...

"Breakfast syrup" or "pancake syrup" is "fake maple syrup," according to Indiana Sugars, made from high fructose corn syrup, cane sugar, artificial flavors, and several other ingredients.

In Michigan there are an "estimated 500 commercial maple syrup producers and approximately 2,000 additional hobby or home-use producers," followthepiper.com said. "Breakfast syrup" or "pancake syrup" ...