Hey everyone, Jason Griffith here! When I’m looking for a meal that feels incredibly elegant and flavorful but comes together ...

Gordon Ramsay loves this 10-minute pasta dish, which is perfect for an easy summer dinner. It features shrimp, lemon, and ...

While fettuccine Alfredo originated in Italy, chicken Alfredo is pure Italian American comfort. It's indulgent, rich and easy ...

Pasta, butter, and Parmesan cheese come together for this simple creamy five-ingredient pasta. The recipe from Food & Wine's Elizabeth Mervosh is ideal for a weeknight dinner.

Mint, peas, and freshly grated Parmesan cheese are a natural pairing in this creamy pasta dish. If you have pine nuts on hand, sprinkle them over the top for a little crunch. View Recipe ...

Chili crisp: Despite the chili crisp, this is not a spicy pasta! While you may taste a little bit of heat, the aromatics in ...

Rich and creamy pasta ai quattro formaggi — or pasta with four cheeses — is the Italian equivalent of American mac and cheese. The cheeses can vary, though funky Gorgonzola and nutty Parmesan ...

This quantity of sauce is perfect for 350–400g/12–14oz dried pasta. Simply fold the warm sauce through cooked pasta, loosening with a little pasta water if required.

A midweek vegetarian winner that all the family will love. Broccoli florets are tossed with pasta tubes and an easy cheddar Parmesan sauce. Put a sauté pan or frying pan over a medium–low heat ...

For an extra burst of flavour, consider swapping the water for rich chicken stock and adding a splash of dry wine.