Poland is well-known for its unique and elaborate traditions surrounding Holy Week and Easter. As Poles left their homeland in the 19th and 20th centuries for the promise of a new life in the West, ...

As well as all these celebrations and events, there are also traditional cakes in Poland eaten during Easter. Mazurek is a traditional Easter dessert; it is a flat, decorated cake with icing and nuts.

A symbolic tradition across the world, colorful Easter eggs are synonymous with the holiday. The Easter egg museum in Ciechanowiec, Poland, brings together the world's largest collection of these ...