An aha moment came one day when he saw dried horse mackerel, whose recipe is introduced this week. Even those who cannot fillet a fresh fish can cook simply by placing a piece of dried fish in the ...

Japanese people habitually eat small fish, such as whitebait, Atlantic capelin, Japanese smelt, and small dried sardines. Importantly, it is common practice to consume small fish whole ...

The 608-pound fish, equivalent in weight to a typical male grizzly bear, was caught off the coast of Oma in northern Japan’s Aomori prefecture on Saturday morning, according to Japan’s Kyodo ...