Remove the cake from the oven, leave in the tin for 3–4 minutes, then carefully lift out of the tin and leave on a wire cooling rack until completely cooled. Related recipes Mary Berry's easy ...

By the way, this recipe also works well with 250g of soft dates or any combination of dates and or prunes. To store the cake, place it in an airtight tin or container, and leave it in a cool place ...

ANITA TASKER suggests another easy-to-cook cake with honey, dates and walnuts. THIS honeyed date and walnut cake is another ‘one bowl, bung it all in together’ cake recipe – ideal for when ...

Method. Preheat the oven to 160 °C fan (180°C non-fan) Using your preferred coffee beans, make one shot of espresso using the Breville Barista Max and set aside ...

After 45 minutes, check if the cake is cooked by inserting a toothpick into the centre. If it comes out clean, then the cake is baked. If not, continue to bake for 15 more minutes.

Dr Divya Sharma, aka @doctorbowl, said her last date cake recipe "went viral". This prompted her to make a chocolate version, and she said it "did not disappoint".

Whole Wheat Date Cake Recipe: How To Make Whole Wheat Date Cake . First, we need to chop the dates and soak them overnight. (You can also soak them in milk and microwave them for 2 minutes if you're ...

Add the treacle, butter, egg, and sugar to the dates, stirring well. Then, sift in the flour, baking powder and spices. Pour into the tin and place into the centre of the oven for 30-35 minutes.