This triple chocolate mousse combines creamy layers of white chocolate, dark chocolate, and milk chocolate mousse in sin ...

Dark chocolate may have a reputation as a decadent dessert, but does it mix well with savory dishes too? Here's how rich ...

who often makes chocolate mousse for the cakes, tarts and pastries served at his Dominique Ansel Bakery in N.Y.C. In this version, he uses the "classic combination" of dark chocolate and orange.

Here, a surprising combo of protein-rich silken tofu, antioxidant-rich dark chocolate and medjool dates blend together into a super creamy, lush and surprisingly decadent chocolate mousse (and the ...

For this chocolate mousse, I found that jasmine rice works ... but if you want a more intense chocolate flavor, try it with dark chocolate (70%). Milk chocolate is also delicious, or try your ...

Although Moua uses sweet and creamy milk chocolate as the base for her mousse, her recipe is extremely versatile; dark chocolate can definitely be substituted for those who want a deeper cocoa flavor.