Since then, the field of cultured meat, or "clean meat", has grown rapidly as start-ups worldwide compete to be the first company to bring a cultured meat product to market, with companies such as ...

Cultured meat has come a long way since 2013. What was once a concept from the realms of science fiction, made in tiny quantities in research labs for astronomical costs has now become an emerging ...

I cover the intersection of technology, farming and food. New research offers a warning to companies looking to sell cultured meat. This new type of protein — meat engineered from cell tissue in ...

and emit significantly less greenhouse gases than regular meat. However, new research suggests that its environmental impact in the long run could be higher than that of livestock. Cultured or in ...

A previous version of this article states that Eat Just cultured chicken nuggets were a mix of pea protein and cultured meat and that the product was first sold in Singapore in March 2021.

Cultured meat, sometimes called lab-grown, clean, or cultivated meat, is grown in a lab from a few animal cells. It's real meat, but it doesn't require animals to be slaughtered the way ...

Good Meat and Upside Foods, to sell their products The cell-cultured meat industry is predicted to hit $13.7 billion by 2043 None of the start-ups are publicly traded yet, but indirect exposure is ...

Lab-grown meat seems to be everywhere these days. Last year, cultured meat and seafood companies raised $1.38 billion in investment, and more and more startups are popping up to develop their own ...

Now, some of that information is being used to grow an approximation of mammoth meat in a lab. Vow, an Australian cultured meat startup, has made what it describes as a mammoth meatball.

"Cultured meat" is considered to be the alternative sustainable future of meat, but what does it really mean to grow meat in a lab? We asked some experts. Even though vegan meat tastes more like ...