You already eat numerous living products made in factories, like yoghurt, beer, cheese, soy sauce, sauerkraut and kimchi. Get ready to add meat to the list, following regulatory approval today.

Not ready to ditch meat but want to eat less? Hybrid meat isn't as sci-fi as it sounds. Here's how to make hybrid meat and ...

As the Food Standards Agency works to complete a ‘fully safety assessment’ of two lab-produced foods, which would allow them ...

What will the diets of the future look like? The answer depends in part on what foods Westerners can be persuaded to eat.

Sydney-based Vow received regulatory approval to sell cultivated meat in Australia and New Zealand, which will begin ...

"Cultured or cultivated meats, also known as lab grown meat, involves growing animal cells in a bioreactor to produce meat," explained Le. "These cells are then added to a bioreactor to replicate ...

A new report from technology forecasting firm GetFocus reveals that lab-grown meat technologies are advancing at a faster ...

"The salmon cancer meat is actually referred to by the FDA as 'cultured salmon cell material," the user said, adding that ...

New research has found that cultivated (lab-grown) pet food produces fewer CO2 emissions compared to traditional, meat-based ...

Cultivated meat company Meatly has completed commissioning and its initial cell growth tests using a newly developed pilot-scale bioreactor with a 320-liter capacity. Designed in-house by Meatly’s ...

Cultured and hybrid meat producers are banking on a hunger for real meat that relies less on dubious farming practices.