Genetic changes have the ability to alter crop characteristics, and some crop breeding techniques take advantage of this.

For 25 years, it was Joe Panetta’s job to tell the story of San Diego’s biotechnology community to the world. And the job ...

The company benefitted from several Industrial Internship and Fellowship awards from the North Carolina Biotechnology Center. “It is exciting to see the success of a homegrown company like KeraNetics ...

Researchers at the Center for Advanced Bioenergy and Bioproducts Innovation (CABBI) have developed a new sorghum variant that ...

A California-based agtech firm with a big St. Louis-area production facility is expanding its retail distribution.

The study, published in Plant Biotechnology Journal, reveals that engineered sorghum can accumulate up to 5.5% dry weight oil in leaves and 3.5% in stems, vastly surpassing unmodified sorghum. This ...

Jan. 22, 2025 — Scientists have completed construction of the final chromosome in the worlds' first synthetic yeast genome following more than a decade of work, opening new possibilities for ...

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CABBI scientists have developed a lab-to-field pipeline to deliver sorghum that’s high in TAG. The researchers engineered ...

Speaking at the occasion, Mr. Arefaine Berhe, Minister of Agriculture, called for intensified research activities on small and resource-rich agricultural plots, wild vegetables, and crop rotation. He ...

After hours: January 22 at 5:47:03 PM EST Loading Chart for TRIB ...

The biosensors market has seen rapid growth and will continue expanding, driven by advancements in healthcare, agriculture, and environmental monitoring. Akash Anand SNS Insider +1 415-230-0044 ...