Curly kale leaves should look fresh and crisp, with no sign of yellowing. Reject any with leaves that look bruised or slimy. Curly kale is available from September to March. Other varieties of ...
We put a simple recipe for baked kale to the test, and made crispy kale chips for less than half the price of the commercial ones. Buy a bunch of kale for $2-$2.50, and follow the instructions.
Yet, you may have overlooked the brief cooling period responsible for elevating kale chips to an ultra-crispy texture. Once kale chips firm up and retain a slightly darker hue in some parts ...
Shred the remaining kale finely and add to the stew with the beans. Cook for five minutes. Check seasoning. Spoon into bowls and top with the crispy kale. Finely grate some parmesan over the top ...