You can get cream of just about anything in a can: celery, potato, broccoli, and leek, to name but a few vegetable versions.

you can use it as a 1-for-1 replacement for cream of mushroom. Cream cheese with a small amount of milk adds creaminess to a recipe without the savory flavor of cream of mushroom. Cut cream cheese ...

Put leftover cans to good use! We already mentioned this oldie but goodie, a holiday highlight that to some, is more than just a traditional side. This recipe freshens up the heaviness of the ...

A combination of savory sautéed mushrooms and gently sweet leeks combine with cream, lemon juice, and white wine to create the rich sauce. Make-ahead mushroom duxelles make a rich filling for ...

half a cup of 2% milk; one teaspoon of soy sauce; a healthy handful of fried onions (traditionally French’s); and, obviously, one can of cream of mushroom soup. Initially, the recipe was ...